Day 114 - 04 Apr 95 - Page 24


     
     1        well, then if they are in a hurry and they want to get the
     2        animals through quickly, they will dispense with the
     3        stunning and put them straight through on the ordinary line
     4        by cutting their throats first.  That is what gives us
     5        concern over the welfare because it is an inducement to cut
     6        corners.
     7
     8   Q.   So that actually happens, does it?  You have seen that
     9        happen where stunning is missed out completely?
    10        A.  I have seen it happen, but I cannot say I have seen it
    11        happen recently.
    12
    13   Q.   How prevalent would that have been when you have seen it,
    14        or in the past?
    15        A.  I have only seen it once when I could really pin it
    16        down.  You have to remember that this requires quite a lot
    17        of -----
    18
    19   Q.   If it is only once then may be it is best to leave it, but
    20        you still have concern, though, about being in a hurry; are
    21        you still concerned about that or is that something that
    22        has been eliminated?
    23        A.  The main thing is that a modern slaughterhouse is a
    24        killing factory, really, killing animals rather than, say,
    25        assembling motor cars.  If someone along the line falls
    26        behind, there is always a danger that the whole line will
    27        have to slow up if the line is moving too fast, and then
    28        people will get worried because the various other parts of
    29        the system will be delayed or interfered with.  So, there
    30        is a great pressure to do things according to the speed of
    31        the line.
    32
    33   Q.   That adversely affects the welfare of the animals, yes, is
    34        that your view?
    35        A.  Yes, because it means you have to cut corners sometimes
    36        and do things quicker than they should be done.
    37
    38   Q.   I think that is all I wanted to ask.  Thank you.
    39
    40   MR. JUSTICE BELL:  We will have the five-minute break.
    41
    42                       (Short Adjournment)
    43
    44   MR. MORRIS:  There was one point yesterday you asked me to check
    45        up, if I could, it was about the percentage of cattle and
    46        pigs McDonald's used some part of, if you remember?
    47
    48   MR. JUSTICE BELL:  No.  Do not worry about that because
    49        I refreshed my memory of what Mr. Bowes said.  It was
    50        taking in the 60 per cent from outside.  He also gave some 
    51        evidence about supervision of their suppliers, and relating 
    52        to their specification which I do not think I was ever 
    53        actually shown during his evidence.  Keep it flagged for
    54        your own purposes and make a note so that, if you want, you
    55        can address me on it in due course but I do not think there
    56        is any need to go into it.  I would rather you asked your
    57        questions and we can see where, if at all, Dr. Long's
    58        evidence about practices which he has observed conflicts
    59        with what is likely or not to be the situation either at
    60        Bowes or any outside supplier of Bowes, whether it be

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