Day 038 - 19 Oct 94 - Page 14
1 detailed explanation and justification for the dose scaling
2 practice. It is more a matter of -----
3
4 MR. JUSTICE BELL: Come back to that, if you wish, later, but
5 what I had not understood was that the dose which was used
6 was in any way related to some kind of calculation between
7 the difference in size and the difference in life-span
8 between, for instance, say, a typical laboratory mouse or
9 rat and a typical man or woman.
10
11 I thought they just chose the high doses and, indeed, on
12 occasions may have kept increasing them until they get a
13 reaction or in search of a reaction. The multiplier then
14 comes in as a safety factor, much as, for instance, bridges
15 are designed to carry, whatever it is, four times the
16 greatest weight they are ever expected to carry?
17 A. Yes. I do not think considerations of similarities or
18 differences between humans and rodents are typically
19 incorporated in the ways in which doses are chosen. The
20 factors, nominal factors of ten, say, between laboratory
21 rodents and humans, and a factor of ten nominally
22 accounting for the variation in human population are
23 adjustments and safety factors typically applied to the
24 results of the tests rather than to the initial design of
25 the doses.
26
27 The way in which doses are typically chosen in long-term
28 feeding studies is they are chosen by looking at the
29 results of short-term feeding studies (often called range
30 finding studies) in which animals are exposed to what are
31 thought to be a range of relatively high fixed doses on a
32 daily basis. They search for what is customarily referred
33 to as a maximum tolerated dose. The maximum tolerated does
34 is typically taken to be the highest dose to which the
35 animals are exposed which produce some reduction in
36 expected weight gain, but do not otherwise provoke gross
37 pathological symptoms, such as diarrhoea or cancer.
38
39 The practice then, in a long-term feeding study, is to have
40 a control group with the food but no test dose; the highest
41 dose group that receive the maximum tolerated dose; and
42 then usually two intermediate doses, perhaps a tenth of the
43 maximum tolerated dose and a hundredth or a tenth and a
44 twentyth, or some intermediate scaling.
45
46 So, the ways in which doses are determined for tests
47 typically depends upon the reaction of the animal to the
48 compound in short-term tests.
49
50 Q. That was my understanding exactly. The factor of a 100,
51 once you got a result, then comes in later in deciding
52 what, if any, number of milligrams per kilogram of body
53 weight or parts per million are to be allowed to be added
54 to food?
55 A. That is correct.
56
57 MR. MORRIS: Would you like to expand on the differences between
58 the typical laboratory sample of animals and the relevance
59 for the human population, other factors that point out
60 serious difficulties in transposing results from one to the