| name: | Neil Barnard |
| section: | Nutrition |
| for: | The Defence |
| experience: | Preventive medicine |
references:
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References from the Supplementary Statement:
1. American Heart Association. 1992 Heart and Stroke Facts. Dallas, American Heart Association, 1991.
2. Stamler J, Shekelle R. Dietary cholesterol and human coronary heart disease. Arch Pathol Lab Med 1988;112:1032-40.
3. Lipid Research Clinics Program, The Lipid Research Clinics Coronary Primary Prevention Trial Results, II. JAMA 1984;251:365-74.
4. Kris-Etherton PM, Krummel D, Dreon D, Mackey S, Borchers J, Wood PD. The effect of diet on plasma lipids, lipoproteins, and coronary heart disease. J Am Dietetic Asso 1988;88:1373-1400.
5. American Cancer Society. Cancer Facts and Figures--1995. American Cancer Society, Atlanta, 1993.
6. Hunter DJ, Spiegelman D, Adami HO, et al. Cohort studies of fat intake and the risk of breast cancer--a pooled analysis. N Engl J Med;334:356-61.
7. National Research Council. Diet, Nutrition, and Cancer. Washington, D.C., National Research Council, 1982.
8. Morgan JW, Fraser GE, Phillips RL, Andress MH. Dietary factors and colon cancer incidence among Seventh-day Adventists. Am J Epidem 1988;4:918.
9. Willett WC, Stampfer MJ, Colditz GA, Rosner BA, Speizer FE. Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women. N Engl J Med 1990;323:1664-72.
10. Gerhardsson de Verdier M, Hagman U, Peters RK, Steineck G, Overvik E. Meat, cooking methods and colorectal cancer: a case-referent study in Stockholm. Int J Cancer 1991:49:520-25.
11. Giovannucci E, Rimm EB, Stampfer MJ, Colditz GA, Ascherio A, Willett WC. Intake of fat, meat, and fiber in relation to risk of colon cancer in men. Cancer Res 1994;54:2390-7.
12. Aries VC, Crowther JS, Drasar BS, Hill MJ, Ellis FR. The effect of a strict vegetarian diet on the faecal flora and faecal steroid concentration. J Path 1971;103:54-56.
13. van Faassen A, Bol J, van Dokkum W, Pikaar NA, Ockhuizen T, Hermus RJJ. Bile acids, neutral steroids, and bacteria in feces as affected by a mixed, a lacto-ovovegetarian, and a vegan diet. Am J Clin Nutr 1987;46:962-7.
14. Nair PP, Turjman N, Goodman GT, Guidry C, Calkins BM. Diet, nutrition intake, and metabolism in populations at high and low risk for colon cancer: Metabolism of neutral steroids. Am J Clin Nutr 1984;40:931-6.
15. Turjman N, Goodman GT, Jaeger B, Nair PP. Diet, nutrition intake, and metabolism in populations at high and low risk for colon cancer: Metabolism of bile acids. Am J Clin Nutr 1984;40:937-41.
16. Reddy BS, Wynder EL. Large-bowel carcinogenesis: fecal constituents of populations with diverse incidence rates of colon cancer. J Natl Cancer Inst 1973;50:1437-42.
| date signed: | July 27, 1993 |