In Reply to: Kuntucky Fried Chicken (Pepsico) posted by Howard Dean Earnshaw on August 01, 1996 at 10:54:37:
On the subject of KFC:I have heard a vicious rumour about their chicken
rearing techniques. According to the rumour, the KFC
chickens are genetically engineered to provide that
unique KFC taste. As a side effect of this, so the
rumour goes, the KFC chickens, which come only from
KFC-owned battery farms, have several more legs and
wings than normal chickens.
Were this to be the case, it would mean that each
'chicken' would be much more productive than otherwise,
since the producers get more legs and wings per
'chicken' and would save on both space and food.
Can anyone confirm this rumour, or provide pointers
in the direction of further information?One day there will be no more KFC (or McDonalds).
Love,
Wayne